Create more space for the chef and staff.
If you can’t take the storage, get it out of the kitchen. In other words, create room for the cook and staff by storing extra linens, boxed or canned food products, and tables in a climate-controlled storage unit to increase work flow. Ideal for:
- Boxed goods
- Non-refrigerated items
- cased beverages
- extra tables and chairs
- seasonal decorations
- file archiving
- state-of-the-art security systems
- clean, well-lit spaces
- a team of professionals located right on site
- gate access hours: 6:00 a.m. to 9:00 p.m.
- private drive-up storage
- fenced-in facility
- individual access-code (gate system)
Come and see our storage solutions. A specialist will help you find the right space for your storage needs. Call 866-NICEDOG today.